Red Bean Paste Pumpkin Pie 南瓜豆沙糯米饼

Red Bean Paste Pumpkin Pie 南瓜豆沙糯米饼

1. half Pumpkin

2. 300 grams of sweet glutinous rice flour

3. 150 grams of red bean paste (you can buy it or make it)

Total Time Needed: 1 hour

Steps:

1. steam de-skinned pumpkin, mix with flour to make the dough
2. wrap red bean paste into the dough, and make pumpkin pie
3. fry the pie for roughly 5-6 minutes each side